Sitting on Majorca’s sun-drenched east coast, Sa Coma is a paradise when it comes to beaches. Decorated with a coast of pristine white sand and exotic turquoise waters that look like they’ve been plucked straight from a postcard, there’s no denying this resort’s breathtaking beauty. Along with its tropical backdrop, lies an abundance of family must-visits including sprawling mini golf courses and a safari zoo. You’ll be spoilt for choice with its waterfront eats, not to mention tapas here comes as standard. And when you’re not feasting on its endless meats and cheeses, the city of Palma is just over an hour away for your cultural fix.
Food & drink in Sa Coma
Good food and good wine is the motto in Sa Coma, and it doesn’t get much better than breakfast thanks to its sugary ensaimada. This traditional iced bun is sure to get your blood pumping first thing, rumour has it that the celebrated rising dough is so fluffy and full of flavour because of the sea air. When lunch comes around, suckling pig, mixed seafood paella and salted cod dishes are just some of the tasty options. Bibabo Restaurante will have you running back for more, the swordfish and fajitas even get a special mention on Tripadvisor. When it comes to fine dining, there’s Tomeu Caldentey Cuiner and Tia Jass Restaurant who are among the best owing to their menus teeming with delights such as wagyu sirloin, lobster and pork steamed buns. Head over to JJs bar to finish the night off with a bottle of Cava, the Spanish answer to Champagne. Or, try some of the local beverages including tinto de verano which is red wine mixed with lime/lemon soda.

